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80 Litre Planetary Mixers are the biggest, most cost-effective way of mixing large quantities at a time. If your catering establishment makes bulk mixtures, or needs capacity to add many ingredients for mixing, then our 80 litre planetary mixers are the ultimate mixers on the market.

60L planetary mixer suitable for kneading any dough as well as for beating egg whites, cream, sponge batters, etc. Speed adjustment by means of an inverter. Safety detection of the bowl and its cover.

The food inspires you and we have the commercial mixer to support your kitchen – Planetary mixers are available in a variety of sizes to meet your creative application.

The overturnable mixers is available in models of 120 - 160 - 200kg of dough. These mixers enable to empty the dough from the bowl onto a table or in a divider.

Overturn able spiral mixers of robust construction with excellent performances. Firmly incorporated with a hydraulic lifting system, this mixer is very flexible and ideal to solve simple automation.

Commercial planetary mixers are an efficient industrial equipment enabling to produce large amount of dough.

Commercial planetary mixers are mainly used by bakeries/pastry shops to whip eggs and cream, to work soft doughs such as those for cakes, or semi hard ones such as bread doughs. They are not generally suitable for harder doughs.

A commercial planetary mixer can often be one of the most time saving machines in the professional kitchen. They are designed to take all the stress and strain out of mixing large quantities - ideal for bakeries, restaurants, pizzerias and more.

Planetary mixers from China. Tipesmart specializes in the manufacture of planetary mixers for industrial pastry producers and artisanal pastry shops.

Commercial Planetary Mixer. Mixer supplied with beater, whisk and dough hook. Specially designed for workshop, bakery, industrial pizza, etc.